KeviDite Carmoisine Food Color

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Product Details:

Water Solubility Soluble
Physical Form Powder
Melting Point >300C (decomposes)
Taste Tasteless
Assay Min 85%
Solubility Tests Clear red solution in water
Smell Odorless
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KeviDite Carmoisine Food Color Price And Quantity

Minimum Order Quantity 100 Kilograms

KeviDite Carmoisine Food Color Product Specifications

Color Red
Molecular Formula C20H12N2Na2O7S2
Heavy Metal (%) <10 ppm
Melting Point >300C (decomposes)
Shelf Life 24 months from manufacturing date
Type Synthetic Food Color
Structural Formula C20H12N2Na2O7S2 (as depicted on product documentation)
Solid Content Not less than 70%
Taste Tasteless
Appearance Fine red powder
CAS No 3567-69-9
Other Names Acid Red 14, Food Red 3
Physical Form Powder
Storage Store in a cool, dry, well-ventilated area away from sunlight and incompatible substances.
Solubility Tests Clear red solution in water
Smell Odorless
Application Used as food coloring agent in beverages, confectionery, bakery, desserts, syrups, and pharmaceuticals.
Water Solubility Soluble
Assay Min 85%
Purity 99%

KeviDite Carmoisine Food Color Trade Information

Delivery Time 7 Days
Packaging Details 25Kg. Bags, Drums or Carboy

Product Description

KeviDite Carmoisine Food Color is a Di-sodium salt of 2-(4 sulpho -1-naphthylazo-1-naphthol-4-sulphonic acid which is available in purest powdered form. It shows excellent solubility in water and has a high melting point of greater than 300 degrees Celsius. It can be used in food, medicine, cosmetic, and various applications. This maroon colored synthetic dye has a total dye content of up to 80 percent. KeviDite Carmoisine Food Color can also be used for baking and cooking applications. Customers can get this highly reactive food color in different sized sealed packages at a low price.

Superior Color Performance

KeviDite Carmoisine Food Color delivers vibrant and consistent red hues to your food and beverage applications. The powder dissolves readily in water, ensuring a clear, homogenous color without altering taste or smell of the final product. It's an optimal choice for striking presentation in confectionery, desserts, drinks, and bakery goods.

Strict Safety and Quality Compliance

This food colorant meets rigorous global standards, including FSSAI, IS, USP, and BP, and is ISO 9001:2015 certified. Low levels of heavy metals and moisture content guarantee product safety, while manufacturer documentation ensures traceability and peace of mind for food processors and pharmaceutical makers.

Practical Packaging and Usage

Carmoisine is supplied in robust HDPE drums and bags with protective liners, preserving product stability. Easy to measure and mix thanks to its fine powder form, it adapts well to batch or industrial processing. With a 24-month shelf life when properly stored, stock management becomes effective and worry-free.

FAQ's of KeviDite Carmoisine Food Color:

Q: How should KeviDite Carmoisine Food Color be stored for optimal shelf life?

A: To ensure its 24-month shelf life, Carmoisine Food Color should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and incompatible substances. This prevents moisture absorption and degradation of product quality.

Q: What are the main applications of Carmoisine Food Color in the food industry?

A: Carmoisine is primarily used as a coloring agent in beverages, confectionery, bakery products, desserts, syrups, and pharmaceuticals. Its vivid red hue enhances product appearance without affecting flavor or odor.

Q: When is Carmoisine Food Color typically added during food processing?

A: Carmoisine is usually incorporated during the mixing or blending stages of food processing, after ingredients are measured and before final cooking, baking, or packaging, to ensure even color distribution.

Q: Where is KeviDite Carmoisine Food Color manufactured and exported from?

A: KeviDite Carmoisine Food Color is manufactured by KeviDite in India and is supplied globally as an exporter, manufacturer, and supplier.

Q: What benefits does Carmoisine offer over natural food colorants?

A: Carmoisine provides a stable, consistent red shade, high purity (99%), and excellent solubility, making it more reliable for industrial use than many natural colorants. It remains odorless, tasteless, and maintains color intensity under a range of processing conditions.

Q: How does KeviDite ensure the safety and quality of Carmoisine Food Color?

A: KeviDite Carmoisine complies with FSSAI, IS, USP, and BP standards, and holds ISO 9001:2015 certification. Rigorous testing confirms low heavy metal content (lead <2 ppm, arsenic <3 ppm, heavy metals <10 ppm) and moisture below 10%, ensuring product safety for consumption.

Q: What process should be followed to dissolve Carmoisine Food Color for use?

A: To dissolve Carmoisine, simply add the powder to water or another suitable solvent, stirring until a clear red solution forms. It is designed to be easily incorporated, requiring minimal effort for thorough and uniform dispersion.

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