Product Description
Kevidite Patent blue V Food Color is frequently used. In oncological surgery, patent blue V dye is increasingly utilised to locate sentinel lymph nodes in breast cancer and other malignancies. It has a violet powder look and comes in a variety of hues depending on the pH value of the medium. Kevidite Patent blue V Food Color is used in medicine as a dye in lymphangiography and sentinel node biopsies to colour lymph vessels so that they can be injected with X-ray contrast media.
Technical Details 
Reliable Stability and SafetyKeviDite Patent Blue V Food Color is carefully engineered to meet global food safety requirements. It contains less than 0.2% insoluble matter and maintains negligible levels of heavy metals such as lead (<2ppm) and arsenic (<3ppm). This ensures both stability under recommended storage and peace of mind for end-users.
Versatile Applications in IndustriesThis food color finds utility across food products, pharmaceuticals, and cosmetics due to its high purity, odorless profile, and water solubility. Whether used in baking, confectionery, medication coating, or cosmetic formulations, its deep blue tone and consistent quality promote desired aesthetics and appeal.
User-Friendly Packaging and StoragePackaged in sealed HDPE drums, KeviDite Patent Blue V remains protected from moisture and sunlight, preserving its potency and appearance. It features a shelf life of 24 months when stored in a cool, dry environment, offering reliability for manufacturers and suppliers.
FAQ's of KeviDite Patent Blue V Food Color:
Q: How is KeviDite Patent Blue V Food Color typically used in food and pharmaceutical applications?
A: KeviDite Patent Blue V is incorporated as a coloring agent in various food items, such as confectionery, beverages, and baked goods. In pharmaceuticals, it enhances visual appeal for tablets or capsules. Its tasteless and odorless nature ensures it doesn't affect flavor or scent.
Q: What are the recommended storage conditions for Patent Blue V Food Color?
A: It should be stored in a cool, dry place, away from direct sunlight. Keeping the product in sealed HDPE drums or appropriate customized packaging helps maintain stability and extends its shelf life to 24 months.
Q: When should Patent Blue V Food Color be used in manufacturing processes?
A: The food color should be added during the formulation stage when uniform color distribution is desired. Its water solubility ensures easy integration into liquid and solid products, providing vibrant coloring throughout the batch.
Q: Where is KeviDite Patent Blue V Food Color manufactured and exported from?
A: This product is manufactured in India, where it is also exported and supplied internationally, following stringent food safety and quality standards.
Q: What is the maximum permissible limit for the use of Patent Blue V in food items?
A: Usage levels must comply with established food safety standards, ensuring concentrations are safe for human consumption. Manufacturers should refer to local regulations to determine permissible limits for specific applications.
Q: What benefits does Patent Blue V Food Color offer compared to other synthetic dyes?
A: KeviDite Patent Blue V provides a vivid blue color with over 98% purity, minimal heavy metal content, and high stability. Its water solubility, odorless nature, and safety profile make it advantageous for versatile use in multiple industries.
Q: How do manufacturers ensure the safety and compliance of KeviDite Patent Blue V Food Color?
A: Quality control includes rigorous testing for insoluble matter, heavy metal content, and overall purity. Regular assays and solubility assessments align every batch with food-grade standards and regulatory requirements.